Discover
the mountains! Work and play in the middle of beauty Montana in 2016. Boulder Creek Lodge the region's premier resort and restaurant, located in picturesque Southwest Montana, is searching for a quality Chef and an Assistant Chef.
The Boulder Creek Lodge is located halfway between Missoula
and Butte and is looking for outgoing, friendly and hardworking team members
for the 2016 season.
We have both Chef and Assistant Chef positions available.
Both positions are an ideal opportunity for those with experience but could
also provide an excellent internship for a student launching a career.
We are looking for individuals with high culinary expectations
and a desire to provide outstanding dining experiences for our customers. Our
guests seek a “wow” factor when visiting the Boulder Creek Lodge.
We are a family oriented, family style establishment and
provide a fun, upbeat and positive working environment.
Seasonal internship commitment would be from May 1 –
September 16, with possible extension to November 30.
Position
Expectations:
·
Preparation of extremely high quality food
·
Maintain the highest level for ALL menu items
·
Utilize recipe cards and presentation standards for
all menu items
·
Follow proper food rotation procedures by labeling and
dating all products used
·
Responsible for daily preparation of food items and
station set up
·
Must work in an organized, safe, and sanitary manner
·
Maintain and abide by Montana State and OSHA safety,
sanitation and health regulations
·
Restocking items throughout and at the end of the
shift
·
Work at and perform at a consistent pace
·
Stay productive at all times
·
Perform, communicate and problem solve
·
Demonstrate flexibility and volunteer to fill open
shifts
·
Assist with ordering necessary food items according to
business needs and demands
·
Prepare and present menu items showing variety and
flair
·
Ensure strict stock rotation and minimum wastage,
whereby you will be responsible for implementing and maintaining stock control
procedures
·
Keep all working areas clean and tidy. Ensure all
equipment is maintained, serviced and cleaned
·
Willingness to work as team member to ensure work
environment is family oriented, fun upbeat and positive at all times
·
Willingness to work as a team member, setting up
tables and other needs for optimum guest outcome
Compensation
Includes:
·
Lodging & Utilities
·
Meals
·
Two days off per week to enjoy the many recreation and
fun opportunities of southwest Montana
·
Hourly pay/wage will be based on abilities and job
responsibilities
For off
time the following websites highlight all of the amazing mountain experiences
surrounding Boulder Creek Lodge:
·
Historical Ghost Towns: Garnet, Virginia City, Bannack
·
Trophy fishing on Gold Creek
·
Trophy hunting in southwest Montana
Inquires can be emailed to:
Contact: Patrick Fox - Owner
For a complete Chef advertisement, please email your interest
